Slow Cooker Parmesan Honey Pork Roast Recipe

Slow Cooker Parmesan Honey Pork Roast Recipe

from sixsitersstuff.com

 

Tried and LOVED

It’s hard to make slow-cooked food look pretty . . . and this pork seriously fell apart when I tried to take it out of the slow cooker!
So don’t judge this by it’s picture . . . I promise that this recipe is delicious! My husband even said that this is one of his favorite Sunday dinners.
Ingredients:
1 (2-3 pound) boneless pork roast 2/3 cup grated Parmesan cheese 1/2 cup honey 3 Tbsp soy sauce 2 Tbsp dried basil 2 Tbsp minced garlic 2 Tbsp olive oil 1/2 tsp salt 2 Tbsp cornstarch 1/4 cup cold water
Spray slow cooker with non-stick cooking spray. Place roast in slow cooker. In a small bowl,  combine the cheese, honey, soy sauce, basil, garlic, oil and salt; pour  over pork. Cover and cook on low for 6-7 hours or until a meat  thermometer reads 160°. Remove meat to a serving platter; keep warm. Skim fat from cooking  juices; transfer to a small saucepan. Bring liquid to a boil. Combine  cornstarch and water until smooth. Gradually stir into pan. Bring to a  boil; cook and stir for 2 minutes or until thickened. Slice roast; serve  with gravy (I also made mashed potatoes and the gravy was delicious on them!).
Recipe adapted from Everyday Tastes
Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s